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Programme for 2010
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8 – 17 January |
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Sun 31 January |
1
PM Carvery Lunch at Hallingbury Mill £9.50 per person.
(Main course,dessert, plus tea or coffee
inc in price). |
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Sun 14 February |
Visit the
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Mon 22 February *NEW VENUE* |
AGM and General Meeting,
Henderson’s Bar and Grill, Roydon Mill, |
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Sun 28 Feb for 2 or 3 nights
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Trip to |
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Sun 21 March |
Walk from Burnt Mill to Roydon. Leave cars at both ends.
Sunday lunch - Henderson Grill, Roydon Mill. |
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Easter Weekend Fri 2-Mon 5 Apri |
“Shakedown
Cruise” to Bishops Stortford. Saturday evening 6 – 11 pm. Social get
together at the Bowling Alley. Package deal of £13.50 a head includes
1 game of bowling, 1 drink from the bar (alcoholic or soft), 1 meal
from the diner and free use of pool tables all evening. Full bar and
separate room for social.Sunday evening: Toby Carvery, Burnt Mill Lock
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Sat 1 – Mon 3 May |
IWA Cavalcade,
Little |
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Sat 15 – Mon 17 May |
AWCC coach trip to |
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Sat
29 – Mon 31 May |
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Sat
19 Sun 20 June |
BBQ
Feakes lock & Sunday morning coffee & cake |
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Sat 3/Sun 4 July |
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Sat 17/Sun 18 July |
BBQ Hertford Meads
& Sun morning coffee & cake |
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Sat 7 – Tues 10 Aug |
Tall Ships
Race, |
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From Thurs 19 Aug |
Club Cruise
to IWA National Boat Festival, |
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Sat 28 – Mon 30 Aug |
IWA National
Boat Festival, |
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Sun 5 Sept |
Angel
Festival, |
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Sat 11 & Sun 12 Sept |
Limehouse for Mayor’s |
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Sat 18 & Sun 19 Sept |
Limehouse for Open House
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Sat 16 October |
Natter & Noggin/Beetle
Drive – Church Hall, Roydon. Fish & Chip Supper. |
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Mon 25 Oct |
General Meeting, Henderson’s
Bar and Grill, Roydon Mill, Roydon From 7.30 for
8 PM. |
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Sun 31 October |
Walk from Bishop’s Stortford
to Three Horseshoes Restaurant, Spellbrook for lunch. Leave cars at
both ends. |
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Sat 13 Nov |
AWCC Social Evening – venue to
be advised. |
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Sat 11 Dec |
Christmas Dinner – Venue to be
advised. |
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Fri 31 Dec |
New Year’s Eve Party |
Don’t forget: attendance can
be by boat or car. Where possible,
group bookings will be made in advance so a deposit or the full amount to
an event will be required. Special dietary requirements will usually be
catered for. Please help Sue Dunkley by contacting her to
make a reservation well in advance:-
Email: events secretary or 01992 587774
NB
Red = change of
venue.
Green = boating
trips away from the Lee and Stort.
Italics = For information.